Antigo Jobs - Career Builder

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Special Event Security Officer

Thu, 09/15/2016 - 9:39pm
Securitas USA is currently hiring several Special Event (Entry-Level) Security Officers for the Albuquerque Area! Our Special Event Security Staff assists throughout the year with Concerts, Sports Events, The Gathering of Nations Event, and The New Mexico

Test Engineer

Thu, 09/15/2016 - 9:39pm
Job Summary: The Test Engineer is a member of the Enterprise Business Systems Team of Allegis Information Systems (IS), supporting the Workforce Administration products within the Human Capital Management vertical. These systems include Oracle PeopleSoft,

Assistant Branch Manager - Bismarck

Thu, 09/15/2016 - 9:39pm
The responsibilities of an Assistant Branch Manager include, but are not limited to, the following: Assist with development and growth of client base through daily interaction with clients via phone, email correspondence and site visits by delivering temp

Armed (Level Three) Security Officer

Thu, 09/15/2016 - 9:39pm
Securitas USA is currently hiring several Armed (Level Three) Security Officers for the Albuquerque Area! Candidates for this position MUST HAVE a VALID Level Three Guard Card to be considered. (If you do not have this please look for our Level Two or Ent

Manager, T&E and P-Card Administration

Thu, 09/15/2016 - 9:38pm
The Manager, T&E and P - Card Administration is responsible for both administration support and reporting, while maintaining functionality and integrity of reporting tools. The Manager will also be responsible for project teams, development work, as well

2nd Class Operating Engineer (Full-Time)

Thu, 09/15/2016 - 9:38pm
To operate, maintain, repair, trouble-shoot, and overhaul all equipment located in the engine room, including but not limited to the following: Boilers (high & low pressure), chillers, pumps, electric motors, water softeners, electric generators, hot wate

Housekeeper

Thu, 09/15/2016 - 9:38pm
A Room Attendant with Doubletree by Hilton is responsible for cleaning guest rooms and responding to guest requests in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hi

Development Coach, Help Desk

Thu, 09/15/2016 - 9:38pm
The Help Desk Development Coach is primarily responsible for the day to day supervision, coaching and development of their team by providing them with instruction, guidance and motivation with the end results of maximizing performance and developing team

Executive Sous Chef

Thu, 09/15/2016 - 9:38pm
An Executive Sous Chef with Doubletree by Hilton is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotelÆs continuing effort to deliver outstanding guest

Guest Service Agent - The Palmer House

Thu, 09/15/2016 - 9:38pm
A Guest Services Agent with Hilton Hotels and Resorts is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability. The ideal cand

Food Runner

Thu, 09/15/2016 - 9:38pm
A Food and Beverage Cashier with Doubletree by Hilton is responsible for totaling and processing guest food and beverage purchases in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to w

Comp Breakfast Host/Hostess - Homewood Suites Dulles/Herndon

Thu, 09/15/2016 - 9:38pm
A Breakfast Attendant with Homewood Suites by Hilton is responsible for stocking food and serviceware and for clearing tables for complimentary breakfast buffets in the hotels continuing effort to deliver outstanding guest service and financial profitabil

Executive Chef - The Roosevelt

Thu, 09/15/2016 - 9:38pm
An Executive Chef with Waldorf Astoria Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and

On-Call Banquet Server

Thu, 09/15/2016 - 9:38pm
A Banquet Server with Hilton Hotels and Resorts is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financ

Coffee Bar Attendant (Barista) Part-Time

Thu, 09/15/2016 - 9:38pm
A Coffee Attendant with Hilton Hotels and Resorts is responsible for greeting and serving guests beverages and/or food in the hotel�s continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this

Housekeeping Lobby Attendant PM - Hilton Torrey Pines

Thu, 09/15/2016 - 9:38pm
A Houseperson with Hilton Hotels and Resorts is responsible for cleaning and maintaining designated areas of the hotel and responding to guest requests in the hotels continuing effort to deliver outstanding guest service and financial profitability. What

Senior Sales Manager - Leisure - Complex (Conrad Chicago and Waldorf Astoria Chicago)

Thu, 09/15/2016 - 9:38pm
A Sales Manager with Conrad Hotels and Resorts is responsible for representing the hotel's services and facilities to prospective clients and customers in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What

Dishwasher Part Time

Thu, 09/15/2016 - 9:38pm
A Dishwasher with Embassy Suites Hotels is responsible for transporting and cleaning cooking utensils and serviceware in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this

Executive Lounge Attendant (Part Time)

Thu, 09/15/2016 - 9:38pm
An Honor Bar Attendant with Hilton Hotels and Resorts is responsible for cleaning serviceware and the kitchen area of the Executive Lounge in the hotelÆs continuing effort to deliver outstanding guest service and to maximize profitability. What will it be

Banquet Cook

Thu, 09/15/2016 - 9:37pm
A Cook with Doubletree by Hilton is responsible for preparing food items in accordance with recipes and established standards in the hotel and convention centers continuing effort to deliver outstanding service and financial profitability. What will it be

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